Just how many diffent ways are there to measure Marlin?
I will divide this up into "In the water" and "out of the water".
Are there quick "Rules of thumb" or more tried and tested idea's i have heard of measuring around the wrist of the tail and getting a rough weight from that, anyone use this?
As most of us would like to release the fish what is the quickest way to get a rough weight? i am talking Blues & Blacks.


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