
Originally Posted by
gman
You can definitely see them dangling a mac in front of its nose when its biting the exhaust in the stern I cant believe that any crew could possibly free gaff a 750 pound mako ...
here is another version ...
"For Jamie Bunn, Danny Massa, Jeremy Huston and John Monti, the hardest part about catching a 748-pound mako shark was getting it into the boat.
They need almost three hours to get the massive shark into D&D, Massa's 44-foot Garlington. They needed only 20 minutes to catch the shark.
The men had gone daytime swordfishing Saturday out of Port Everglades Inlet. They made one drop to the bottom without a bite and were on their way to make another drop when Massa saw a dead swordfish on the surface with a mako circling it 18 miles offshore. The swordfish was missing its tail and chunks of its body and the mako was focused on eating more of the fish.
Using a dock line, the crew lassoed the swordfish and brought it alongside the boat. That upset the mako, which bit the boat's exhaust and propellers. When the mako didn't eat a bonito, the men cast out a chunk of the swordfish.
The shark ate that and started circling the boat, wrapping the leader in the boat's running gear. Unable to unwrap the 250-pound leader, the crew cut it free. Then Monti used a spinning rod to snag the leader trailing from the shark's mouth, the leader was re-connected to the main line and after some reeling and some hand-lining, the shark came to the boat, was gaffed and tied with ropes around its head and tail. Then the work began.
"We realized we had a fish well north of 600 pounds when we couldn't get it in the boat," Bunn said.
They weighed the mako at 748 pounds at Lighthouse Point Marina, which provided plenty of steaks for Massa, Huston, Monti and their friends.