What is on the Menue for the fourth? - Page 2

beaglewoman · 07-04-2009, 07:25 PM

That is the hash pot. You know, Hash and Rice. We made this hash the real way, with the hog head. Added some hamburger meat, ground it and added seasonings. We also make a city version(using other cuts of meat instead of the head) for some people, not this time though.

Starting to get the meat off the grill now. Rice is ready. Beans ready. Hash has been cooking all night, it is ready.

HOLWACHAGOT · 07-04-2009, 07:27 PM

Quote:

Originally Posted by beaglewoman

That is the hash pot. You know, Hash and Rice. We made this hash the real way, with the hog head. Added some hamburger meat, ground it and added seasonings. We also make a city version(using other cuts of meat instead of the head) for some people, not this time though.

Starting to get the meat off the grill now. Rice is ready. Beans ready. Hash has been cooking all night, it is ready.

OK...now I am druling over that too...THANKS ALOT!

I think that is what my grandfather used to add to our scrambled eggs. Never is quite the same using corned beef hash in the can. Have a great holiday.
Holwachagot

Nauti Natured · 07-05-2009, 06:45 PM

OK .... forvive my ignorance, but teeth?

beaglewoman · 07-05-2009, 07:33 PM

yeah, the hog head has teeth. have not ever heard of anyone taking them out prior to cooking

Don't know how you would do that

rest assured that you do not eat the teeth.

tunakiller 4 hire · 07-05-2009, 08:58 PM

Thank you beaglewoman you have taken me back to a happy time in my life.God bless

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07-04-2009, 07:25 PM	#11
beaglewoman Anthony's Ark is a blowboater Join Date: Jun 2008 Location: Renegade, SC Posts: 322 Credits: 2,439.0 Best Catch: Beagleman	That is the hash pot. You know, Hash and Rice. We made this hash the real way, with the hog head. Added some hamburger meat, ground it and added seasonings. We also make a city version(using other cuts of meat instead of the head) for some people, not this time though. Starting to get the meat off the grill now. Rice is ready. Beans ready. Hash has been cooking all night, it is ready.

07-05-2009, 06:45 PM	#13
Nauti Natured I think Admin is going to let me have this space Join Date: Sep 2007 Location: Chapel Hill / Atlantic Beach, NC Posts: 2,141 Credits: 4,432.3 Boat: Contender 31 Open, Yamaha 225 4 strokes Home Port: Atlantic Beach, NC	OK .... forvive my ignorance, but teeth?

07-05-2009, 07:33 PM	#14
beaglewoman Anthony's Ark is a blowboater Join Date: Jun 2008 Location: Renegade, SC Posts: 322 Credits: 2,439.0 Best Catch: Beagleman	yeah, the hog head has teeth. have not ever heard of anyone taking them out prior to cooking Don't know how you would do that rest assured that you do not eat the teeth.

07-05-2009, 08:58 PM	#15
tunakiller 4 hire Got fish Join Date: Mar 2007 Posts: 173 Credits: 1,627.4	Thank you beaglewoman you have taken me back to a happy time in my life.God bless