I see a lot of videos and pictures of you guys with these bluefins at what looks to be a fish house. Is everybody selling them? How much are you getting per pound? Anybody taking any sushi home? Also, it looks like everyone is coring these fish on the boats. Is this required to get top dollar for the fish?
Just curious as I sit up here and only dream of tuna fishing and fresh steaks hitting the searing pan. Thanks fellas!


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AND ARE GENERALLY CONSIDERED PRIVATE JUST AS MOST PAYROLL CHECKS....



Know what I mean?