Grind your own chum in style. This is a "Buffalo Grinder/Chopper".Google it. It has a large bowl that spins under a rotating blade. That alone will chop any fish to a paste, if needed, bones and all.
It has a regular grinder attachment as well.
Easy to clean.
Grind your own burger/sausage in the fall.
Sausage horn fits over grinder plate, power stuff casings.
Two people to carry , plugs into 110v.
All factory ,not modified.
Hobart will service it.
Perfect for fishing/hunting club.
$ 500 OBO
couple questions. 14'' or 18''? how old? and will it chop up a whole bluefish, or do i have to chunk it first to make it work? this might b a really good fit for me making chum. also, where are u located, as i'm assuming shipping will be a pita. thanks.
18" .... yes it will chop a whole blue...I'm on the Vineyard...
can get it to the Cape easily...It is fairly old but hasnt any heavy use in years...I only used it to grind the gang's venison
a few times... I got it off Jimmy Seas a restaurant in Oak Bluffs
I paid $450 15yrs ago...wanted to make sausage...fresh pork and venison, killed and butchered the pigs and deer... great sausage but not enough time....
I'm in ny, and my boat is in montauk. let me see how far of a boat ride that is for me this weekend. there's no way im driving up to the cape especially with it being after memorial day. how much do u think it would be to ship to 10567? and, sorry but i gotta ask, has anyone been out to that water east of veatch yet? its gotta be getting within reach. I've been watching it like a hawk, but its still tooo far from montauk.
I dont know what is going on at the canyons.
Summer isnt in full swing yet here..
UPS: https://wwwapps.ups.com/ctc/request
shipping didnt look to bad around $30 UPS Ground
Ill crate it if you pay shipping....
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