Food and drinks in the boat

[Big Fish Billy]

Im not a charter captain ... just an angler but I have fished all over the world and on some of the better boats . My suggestion is simple ...

Less emphasis on drinking especially hard liquor and more on the fishing. Hard liquor such as vodka, whiskey etc is a bad idea IMHO with the average customers especially when sun is involved and an the ocean.

1. Food - Variety of sandwitch is good from turkey, ham, and a local style is good. Keep them dry in bags so they dont get soggy in the ice cooler and pre pack them so each customer has there own bag which will have sandwhich, snack, fruit.

2. Tuna - I would stay away from tuna as some people just dont like fish

3. Drinks - should be lots of water & gatorade/propel, maybe pepsi but more focused on water based products

4. Beer - if you offer it, local beers are a good starting point, people enjoy trying the flavor of country they visit.

5. Hard Liquor - NO, NO, and NO bad idea for your business

Generally agree with this fellow, a little Myers rum never hurt the Captain though.....

[Wadhook]

haha hahahah ahhahaha

get a shitload of cheeseburger hotpockets, tyson buffalo chicken tenders, lunch meat, beef jerkey and natty light and budweiser.. gotta have both. nattys for the way out/while fishing... buds for the way in.. then get someone to go to the bar right when you dock and pick up some big old orange crushs or mojitos for the whole crew while you wash down the boat/rods

[Tunaman40]

My standard luch for a day offshore:

Fired chicken
Beef Jerky
Coors light, water, gatorade
peanuts, M&Ms and rasins ( Trail mix)

If I am out over night, double the menu

[Wadhook]

Thanks Tunaman

My standard luch for a day offshore:

Fired chicken
Beef Jerky
Coors light, water, gatorade
peanuts, M&Ms and rasins ( Trail mix)

If I am out over night, double the menu