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#41 |
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Salon puppy
Join Date: Jan 2006
Location: OCMD
Posts: 117
Credits: 1,193.8
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Either some fancypants seafood meal involivng lobster, crabs, shrimp, and scallops
Or original Pats Cheesesteak from Philly. Although I am usually satisfied by anything that I don't have to find in the grocery store, cook, and then clean up after. |
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#42 | |
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Sit down Shut up And fish
Join Date: Nov 2006
Location: North Cape May
Posts: 514
Credits: 1,267.0
Boat: 2007 23' Open Contender
Home Port: Cape May
Occupation: chef
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Quote:
man oh man....Pats cheesesteaks are indeed worthy of a nomination!!!!! Damn....that's a tough one....maybe if I could somehow have a dinner with my dad for my last dinner...then I would be set!!! I wouldn't care what it would be ![]()
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![]() SUMMER FLOUNDER NEED OUR HELP!!! SUPPORT THE SSFFF SO WE MAY FISH IN THE FUTURE |
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#43 |
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Sit down Shut up And fish
Join Date: Apr 2006
Location: Harkers Island, NC
Posts: 533
Credits: 1,326.2
Occupation: Restaurant Owner
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Jeera Pork cooked by my better half. Maybe some Pelau too.
Leave me alone and let me eat. Jay
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If all else fails...try epoxy
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#44 |
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Crab mustard is good
Join Date: Feb 2008
Location: Conshohocken pa
Posts: 674
Credits: 7,075.4
Boat: 17' mckee craft
Home Port: Townsends inlet nj
Best Catch: 320# bluefin in jersey waters
Occupation: machinist
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Hmmmm thats a tough one ...i think i want to eat at the Y
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#45 |
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Stop staring at my Avatar.
Join Date: Apr 2008
Location: Rock Hill SC (Charlotte)
Posts: 382
Credits: 1,649.2
Boat: Gave up looking
Best Catch: Duckie
Occupation: Project management
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Anything as long as shes the plate and desert!!!!
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