Wahoo and/or Cobia

Sea Draggin · 07-14-2009, 02:46 PM

This is my recipe for wahoo, but I have found it is just as good on cobia.

If frozen defrost your vac bags in warm water. Shouldn't take more than 20 or 30 minutes and doesn't give the meat time to get fishy. The bag will usually sink when its defrosted.

Then sprinkle coat your pieces with lowery's and slather with mayo.

Next cook open on the grill like a steak (closed top). The mayo cooks away.

Comes out like this. Still tastes like fish, but with the goodness of the grill. And moist, as long as you don't overdo it.

24/7 BAIT CO. · 07-16-2009, 10:13 AM

great pics and recipe

Nauti Natured · 09-07-2009, 09:52 PM

Definitely going to have to try this one Jim.

07-14-2009, 02:46 PM	#1
Sea Draggin www.easterntackle.com Join Date: Feb 2005 Location: High Point, NC Posts: 5,634 Credits: 9,457.4 Best Catch: The next bite on a jig.	Wahoo and/or Cobia This is my recipe for wahoo, but I have found it is just as good on cobia. If frozen defrost your vac bags in warm water. Shouldn't take more than 20 or 30 minutes and doesn't give the meat time to get fishy. The bag will usually sink when its defrosted. Then sprinkle coat your pieces with lowery's and slather with mayo. Next cook open on the grill like a steak (closed top). The mayo cooks away. Comes out like this. Still tastes like fish, but with the goodness of the grill. And moist, as long as you don't overdo it. __________________ . 30% OFF END OF SEASON SALE <----CLICK.................................Jigging Videos

07-16-2009, 10:13 AM	#2
24/7 BAIT CO. Hide- My Wifes Logged On Join Date: Jun 2009 Location: Ocean City, NJ Posts: 166 Credits: 522.6	yum great pics and recipe

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09-07-2009, 09:52 PM	#3
Nauti Natured I think Admin is going to let me have this space Join Date: Sep 2007 Location: Chapel Hill / Atlantic Beach, NC Posts: 2,177 Credits: 4,513.4 Boat: Contender 31 Open, Yamaha 225 4 strokes Home Port: Atlantic Beach, NC	Definitely going to have to try this one Jim.