tried a very simple recipe on Sunday for the in laws for Salmon . Might have been the best fish I ever made.
Salmon fillet skin on
1 cup white wine
1 cup soy
1 garlic clove
fresh ginger root shaved
1 tsp brown sugar
1tbs black pepper
Marinated 30 minutes in Glass bowl
5 Minutes on skin side down , flip remove skin baste again and continue for 5 minutes.
Was easy and excellent



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