04-03-2007, 08:16 PM
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#1 |
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I think Admin is going to let me have this space
Join Date: Apr 2006
Location: Wrightsville Beach, NC
Posts: 3,451
Credits: 9,470.7
Boat: 2 many
Home Port: Bridge Tender Marina & Motts Channel Seafood
Best Catch: My family
Occupation: Charter Capt.
Blog Entries: 8
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Orange Pineapple Tuna
Ok here it is the long awaited Orange Pineapple Tuna...sorry it took so long.
This is not a sweet dish.  This can be made with servile different kinds of fish. Speckle Trout was how I first made it and last night I found out how good Wahoo nuggets are this way.  Slice Tuna loin 1" thick 1 large can Mandarin orange, 1 medium can of either crushed or chopped Pineapple Pour juice of both cans over Tuna and marinate for 1 hour or more. Note: if you want a more orange taste, add 1 or 2 table spoons of concentrated OJ. Mix in a bowl 3/4 teaspoon of crushed red pepper, 1/2 teaspoon Old Bay, 1/2 teaspoon Paprika, 2 table spoons minced Onion, 1/8 tea spoon dry mustard, 1 tea spoon Lowry's seasoning salt. (Somehow that got left out of the video) Mix well in bowl. With 1/4 warm water mix in 2 table spoons Corn starch for thicken of juice. Take and melt 1/2 stick butter in pan on medium heat, pour ingredients into pan and cook to light brown so the spices mingle. Add tuna stakes and sear lightly...remove tuna from pan and pour off butter into bowl. Pour your juice into pan and work small portions of cornstarch into juice stirring to keep from lumping. Once sauce thickens,add Tuna stakes into pan with sauce along with orange slices and Pineapple. Cover and simmer long enough to heat Orange slices and Pineapple. Remove from heat and serve. Tuna should be a little under done at this point but will continue to cook as it cools off. Enjoy, Captain Lee Gottafly
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Gottafly Guide Service Capt. Lee Parsons 910-540-2464 Booking Duck Hunting & Speckle Trout fishing MirrOlure Schools
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04-03-2007, 08:48 PM
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#2 |
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Capt Paul Brady
Clean Sweep Sportfishing 
Join Date: May 2005
Location: Willow Grove/Cape May
Posts: 3,103
Credits: 4,787.6
Boat: 36 Contender/38 Fountain
Home Port: Cape May
Best Catch: Record Tilefish
Occupation: Drywall Contractor/Charter Captain
Blog Entries: 1
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I just got done eating dinner and that me hungry again! Awesome job on the vid!
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CLEAN SWEEP SPORTFISHING Capt Tim Tanghare 609-780-2772 Capt Paul Brady 267-278-4299  www.cleansweepcapemay.com |
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04-04-2007, 12:08 AM
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#3 |
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I think Admin is going to let me have this space
Join Date: Oct 2006
Location: Nantucket, MA
Posts: 1,285
Credits: 1,204.2
Best Catch: 15 BIG sailfish in a day
Occupation: New England Patriot
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Thank you Lee
watched the whole thing and lickin' my chops. gonna give this to the wife and match it up w/ nice white wine this weekend and do it w/ wahoo medallions. thanks cap'n lee!
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04-05-2007, 10:30 AM
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#4 |
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Got Carpal Tunnel?
Join Date: Nov 2005
Location: MD
Posts: 3,791
Credits: 7,681.1
Boat: Bankes Goliath 21'
Home Port: Any place, any time.
Best Catch: The next one
Occupation: Builder/Realtor
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Great vid Capt. Lee.
Gonna try this one soon. Thanks for sharing. -D
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CHANGE your own life, don't wait for someone to do it for you. |
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04-05-2007, 04:34 PM
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#5 |
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I think Admin is going to let me have this space
Join Date: Feb 2005
Location: Elkton, MD
Posts: 2,382
Credits: 1,547.2
Boat: 08 25' Contender
Best Catch: Micaela
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Sounds good Lee. I think you need your own cooking channel. Doesn't get any better then that. Step by step. Pretty work Lee. Next time I'm in town you can be the cook
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05-24-2007, 09:01 AM
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#6 |
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"If at first you don't succeed, don't try skydiving"
Join Date: May 2005
Posts: 129
Credits: 770.5
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Thank you for sharing your recipe. The only thing better than having the recipe would be having the master of the recipe come to your house and cook it for you. How bout it Lee
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