Ceviche

Jack Hexter · 08-19-2009, 08:45 PM

Lets see some ceviche recipes

Best I've ever had was in Cancun at an open air market next to a flats charter fleet while waiting for my guide to return me to my hotel. Squid & shrimp

JIGMEISTER · 10-07-2009, 03:14 PM

Cut up whatever seafood or fish you want to use as long as it's fresh!

Combine lemon juice and red wine vinegar (mostly lemon juice).
Place cut up seafood in a bowl and COVER with juice & vinegar mixture and place in fridge.

Chop cilantro, red onion, and roma tomatoes (remove seeds and pulp).

Sometimes I dice some cucumber an add that too.

Once seafood has been cooked drain juice & vinegar.

Combine seafood with chopped cilantro, red onion, and roma tomatoes, squeeze lime juice over mixture.

Add some avacado to top, grad some tortilla chips and a cold beer and go to town!

Robja · 10-07-2009, 03:35 PM

Jack,

Here is one I posted earlier. Shrimp Cevechie

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10-07-2009, 03:14 PM	#2
JIGMEISTER I am a tackle Ho Join Date: Oct 2009 Location: Cornelius, NC Posts: 18 Credits: 93.8 Boat: Yours? Occupation: Looking for a new one	Cut up whatever seafood or fish you want to use as long as it's fresh! Combine lemon juice and red wine vinegar (mostly lemon juice). Place cut up seafood in a bowl and COVER with juice & vinegar mixture and place in fridge. Chop cilantro, red onion, and roma tomatoes (remove seeds and pulp). Sometimes I dice some cucumber an add that too. Once seafood has been cooked drain juice & vinegar. Combine seafood with chopped cilantro, red onion, and roma tomatoes, squeeze lime juice over mixture. Add some avacado to top, grad some tortilla chips and a cold beer and go to town!

10-07-2009, 03:35 PM	#3
Robja I think Admin is going to let me have this space Join Date: Mar 2008 Location: North Carolina Posts: 5,142 Credits: 10,494.3 Boat: Need more friends with boats!!! Home Port: Southport Best Catch: 150 lb Tarpon & 65 lb Dorado Occupation: Insurance	Jack, Here is one I posted earlier. Shrimp Cevechie